Full Name
[Street, City, State, Zip] | [Phone] [Email Address]

Objective

Seeking a challenging position as a bar manager, using management abilities and enthusiasm to serve and accommodate patrons, while ensuring that the bar functions effectively to maintain high level of customer satisfaction.

Professional Profile
•	Dynamic bar manager offering well-rounded experience in managing bars.
•	Food and beverage served with faultless etiquette and professionalism.
•	Team leadership
•	Superb organization skills and confidence.
•	Well-versed with local, state and federal regulations with regards to the sale and distribution of alcohol.
•	Top communication and interpersonal skills; outgoing personality.

Professional Employment

Garden Pub Networks - Key West, FL                                                       2005 – Present

Bar Manager
•	Coordinated, liaised and managed the beverage and food service functions of the bar.
•	Ensured that bar clients get quality service, which added to the image and market reputation     of the establishment.

Bar Management:
•	Implemented effective procedures to ensure amiable environment.
•	Established bar guidelines to be followed throughout service.
•	Ensured that bar environment is safe as per the required health standards.

Staff Management:
•	Directed and coordinated staff to ensure proper functioning of operations – Advised and supervised staff regarding drinks and proper combinations to maintain service standards.
•	Conducted bar training sessions for newly inducted staff, teaching proper bar services.

Qualifications

•	Graduate in Hotel/Hospitality Management.
•	Certificate in Bar Management.
•	High School Graduate.