crunchy oatmeal cookies without butter

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I made these cookies using mayo cuz I had no eggs and even though they are cooling down, these are way better than Jenny’s cookies! I didn’t have any vanilla extract, so I replaced it with honey and they turned out great; I’m very happy with them! I tried the Quaker oatmeal recipe, and they just weren’t as good as I remembered. Crunchy peanut butter no bake cookies take about 15 minutes from start to finish and have the perfect combination of peanut butter, chocolate, and oatmeal. For airfryer, place the cookies on the mesh that comes along with the appliance and air fry the healthy cookies for 10 mts at 180 degrees. Mix oil, sugar, eggs, and vanilla until fully combined. I used 1tsp maple syrup instead of Vanilla (did not have one), Use 2 tsp of chia seeds in stead of raisins (picky kids), and substituted 1/3 cup of almond flour and 1/3 cup of all purpose flour for 1/2 cup of all purpose flour. In another bowl mix together rice cereal with oats and chopped peanuts. I think the next batch I will delete the vanilla and add a little pure Maine maple syrup– maybe delete one tablespoon of the brown sugar. In a large bowl, whisk together the flour, oats, baking powder, and salt. There’s also donuts, and babkas, and sweet rolls, and danishes – all sorts of things. Beat the m… So glad I read your note at the beginning of the recipe! cinnamon and shaped them to look like Jenny’s before baking. Preheat the oven to 375ºF and line your cookie sheet with parchment paper or a silicone baking mat. Butter can expensive here in Japan. Did you use honey in lieu of vanilla? Step 2 Mix 1 cup plus 1 tablespoon flour, baking soda, baking powder, and salt in a bowl. Line 2 baking sheets with parchment paper. It wasn’t soft but I kind of like crunchy cookies! I hope you enjoy them! Bake for 10- 12 minutes. Using a scoop, shape into 2-inch balls and place onto baking sheet. Enjoy them with a large glass of milk, or just straight on their own – you will find that it’s pretty impossible to eat just one. From no bake desserts, to no mixer desserts, to fancy peanut butter bundt cakes, this category has them all. But they are still amazing. Its just what I had on hand and it worked out! I used gluten free flour, almond milk and added a bit of cinnamon too. Crunchy, sweet, and full of goodness, these Vegan Crunchy Oatmeal Cookies are simple to make and taste amazing! I used quick oats for mine’s without raisins . The cookies turned out very well and soft. They didn’t flatten but came out looking like macaroons. So come on and peruse all the peanut butter-y goodness we have to offer. I made the “half butter-half oil,” chocolate chip version of the recipe, skipping the vanilla as I had none, and they were excellent. Uh oh, did I write Celsius by accident? All-purpose flour – 1 cup 3. I would like to use coconut oil?They are baking now and part of the batch I added peanut butter I’m anxious to see if they come out.Thanks for a healthy heart cookie,which is what we need.! Just made last night and I love them. Subbed chocolate chips for the raisins. - Jenny Jones. Line a cookie sheet with parchment paper. I was especially looking for the option to use oil instead of butter. Bake for 10-12 minutes, until lightly browned. These cookies are so addictive!! Thank you! They are so much better than store bought! I can’t imagine they’re overloaded with calories. Edges should be JUST slightly browned and the cookies are light brown on top.. These chewy oatmeal banana cookies are so healthy and flavoured with all good things including cinnamon and coconut oil, naturally sweetened with honey and of course a lot of chocolate chips for that real chocolate flavour. Vanilla extract – 1 teaspoon 7. Healthy Oatmeal Cookies without Butter Recipes. Add flour and oatmeal. I made a vegan adaptation and it turned out great! Yes, definitely try it. Easy, quick and yummy…..I made 1 dozen with this recipe, perfect for me and my husband, until my “adult kids “ tasted them! Will keep this recipe but next time I’ll flatten them a bit before baking. Thanks for the super easy and yummy recipe! I make these with cold pressed avocado oil. Another thing to keep in mind is to keep them in an air-tight container or a … I made these cookies and my husband went crazy for them. Not overly sweet, Just made my second batch as they’re a great treat for my 2 year old ! I will have to try it out! I made it on the assumption that it’s a typo in the recipe (I used 350F) and they turned out perfect. Add flour to the mixing bowl, and then pour the baking soda, salt, and cinnamon on top of the flour. These are delicious healthy cookies made of gluten free oat and peanut butter, enriched with coconut oil and coconut milk. Thanks for the recipe! No, it is not the soft-baked oatmeal raisin cookies from my childhood, but these oatmeal cookies with oil instead of butter are delicious. I substituted raisins w/ dried cranberries and put a pecan half on the top– my teens Loved them! Thank you for the recipe! On low speed, stir in oats, flour, baking soda & salt. I added the walnuts and chocolate chips, its a great tasting and fairly healthy recipe! What I like about this cookie is that you can use whole wheat flour, … This recipe produces the best crispy oatmeal raisin cookies, with just the right amount of chew in the middle. I just might have to try them! This time I split the mixture into around 15 not 9 and I preferred the bake at 360F for 14 mins ! You can make delicious desserts with sweet yeast dough, my favorite being cinnamon buns – make sure you check out that recipe below! They turned out very good. Dairy Free Oatmeal Cookies: These dairy free oatmeal cookies are amazing! But for one reason or another, a delicately crispy, buttery oatmeal cookie – with little bits of chocolate and raisins – really floats my boat. 54 comments on “3 Ingredient No Bake Chocolate Oatmeal Cookies (No Flour, Butter, or Oil)” Peggy — August 12, 2020 @ 5:21 am … You could do this by first … Really. Unsweetened applesauce – ¾ cup 6. Looking for a handy, homemade, take-along treat? And they aren’t very sweet kinda bland. What can I say Jen, from dinner to desserts, your recipes are delicious! In a small pot or in the microwave, melt together the oil, honey, and vanilla extract. I made these cookies with coconut oil and regular white sugar (5 tablespoons, I thought I had brown sugar but I didn’t.) I’ve done that many times. Note: Can also be made with all butter or half butter / half oil, as long as you have 4 tablespoons of fat. In a large bowl, stir together the first 8 dry ingredients, through salt. I used EVOO too and put raspberry preserves in middle before baking! 2. Ready for the recipe? Thank you for posting, lots of love from Toronto, Canada! I never thought to try oil instead of butter. You’ll find all types of cookies here: peanut butter cookies, chocolate chip cookies, oatmeal cookies, and more. Trust me, once you taste these you definitely won’t be saying no to them! Mix them well before adding the egg. Whatever floats … I doubled the recipe. My granddaughter is allergic to all milk proteins except for Coconut milk. We’ll have to give it a try. I followed the recipe exactly as is and was happy with how it turned out. Line large, rimmed baking sheets with parchment paper and set aside. (I used a whisk.) Make sure you subscribe so you don’t miss out on new recipes and cooking tips! Thanks for sharing. Interesting, I didn’t know that they changed the Quaker Oats recipe. Vegan … Quick cooking oats – 3 cups 2. no-butter oatmeal chocolate chip cookies. I guess that’s proof that these oatmeal cinnamon cookies really are pretty amazing. These cookies turned out really good and I loved the texture. Let’s dive right in! No flour, no butter. Step: Then add the flour, the baking powder, the almond milk, and a pinch of salt.Beat until a dough has formed. I’m with you girl- no raisins thanks! 5. I found it awhile back in my scrappy old recipe book, and I haven’t looked back since. Make them today, and enjoy your oatmeal cookies with your breakfast coffee or a large glass of milk. I recently made some huge, soft, chewy chocolate chip cookies, and my sister in law tasted them and said, “These are good, but I like the oatmeal cookies from last week better.”. Take it on to the stove top and cook over medium heat, bring to a boil, stirring occasionally. When I did that I would usually add extra cinnamon to make up for the missing sugar. I highly recommend the addition of 1/2 tsp cinnamon and 1/4 cup chopped walnuts. My husband (a.k.a. Looking for a no butter walnut cookie recipe? I actually added kumquat purée as well and they turned out amazing. Thank you. Thanks! I didn’t have any raisins or anything to substitute them. All chocolate, and all indulgent. They are having oatmeal cream pies at daycare tomorrow and I think these will be perfect for making a cookie sandwich. Raisins – 2 cups How to Prepare Take the applesauce in a large bowl and add both types of sugar, along with the vanilla extract. Great recipe fast easy and all there is to it.. i used 2 teaspoons and made teaspoon sized balls and placed 2 inches apart. I could eat the whole batch! As an Amazon Associate, I earn from qualifying purchases. Making them for years and will continue for many more. Very delicious! And it is pretty magical. That’s four courses, right?). Not greasy or overly sweet like other recipes I’ve tried before. Damn girl!!! Chocolate brownies or cake, chocolate babka, chocolate ice cream, the list goes on. Does this work in chocolate cakes as well? I’m going to give 1/2 to the neighbors right now so we don’t eat them all!!! I used coconut oil and added chocolate chips! Bake for 10-12 minutes, until lightly browned. Thank you for a great recipe! 1 egg 1 teaspoon vanilla 1 1/4 cups rolled oats 1/2 cup all purpose flour 1/8 teaspoon baking soda 1/8 teaspoon salt 1/4 cup raisins Because raisins.). In a word: no. With all these easy cookie recipes to choose from, you’ll never lack for ideas of which cookie to bake! Salt – ½ teaspoon 10. To add a little brown sugar sprinkle on top lije gramma did would be great! I have to try with oil! I DO MISS YOUR VIDEOS, LOVE THEM! Now, I will preface this with saying that I do have a thing for oatmeal raising cookies, but these brown butter oatmeal cookies are pretty much the cookie of my dreams. Loved the cookies. Great instructions! Add in egg whites and beat until fluffy (about 5 minutes,). i used 5 Tbsp of white sugar instead of brown sugar and chocolate chipss instead of raisins. And thanks for the helpful pics in the description. Place on a baking tray and bake for 10-12 mts at 180 degrees in microwave convection mode. I made these this weekend and they were really good! This was my first time to bake. 7. Easy peazy. Step: Add the rolled oats and beat again until combined.. 8. (I didn’t eat the raisins, though. Plus, these cookies use oil instead of butter, so they are dairy-free and can be made without a mixer. This should take about 1 minute. Soft, flavor is good and I had no issues with cookies flattening out too much. This recipe sounds pretty easy, and dare I say it, one that can’t go wrong… I’ll be saving this to Pinterest so I can try it out with my little boy and I’m going to be checking out some of your other recipes too! I had no butter in the house so I’m glad you used the oil. My family absolutely loves it. I’ve been looking for a relatively simple and quick oatmeal cookie recipe for a while now and these fit the bill perfectly!!! You definitely should try it! Are you excited yet? I use a combination of brown and white sugar, but brown sugar will give a warmer flavor and you could certain go with all brown if you like. I have some maple and brown sugar packets I am going to make the cookies out of. This is the best oatmeal cookie I’ve ever had in my life. ), 1 cup oil1 cup brown sugar2 eggs1 tsp vanilla1 cup flour1/2 tsp baking soda1/2 tsp salt1 tsp cinnamon4 cups quick-cooking oats. Egg – 1 9. These are so good and easy to make. Then look no further. Cannot wait to try. I tried some other recipes, and nope, nothing was quite meeting my expectations. I changed the recipe a bit though. In a small bowl mix together flour with baking powder and baking soda. These look delicious. Does anyone else use a cookie scoop and have issues where the cookie doesn’t spread out. Preheat oven to 350 F. Line a large baking sheet with parchment paper. Used a little maple syrup for part of sugar. These oatmeal cinnamon cookies are pretty magical. These sound good. And I found a recipe. It's best to have all ingredients at room temperature and be sure to aerate your flour before measuring. You can also add chocolate chips to these cookies, or any other add-ins your heart desires. oatmeal, milk, sliced almonds, pumpkin, fleur de sel. So I am always looking for subs for butter and margarine. Mix oil, sugar, eggs, and vanilla until fully combined. Honey Wheat Bread with Oats KitchenAid. Ratio is 1:1 (use the same amount of apple sauce as you would oil or butter.). Well, this almond butter cookie recipe with walnuts can come in handy. Thanks so much for posting this recipe– A TRUE BLESSING DURING THE COVID-19 PANDEMIC! They melt right into place.. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. I add toasted pecan pieces. As a mother to three boys and a wife to a fourth, I’ve spent lots of time in the kitchen. Took up baking during quarantine. Awesome recipe!! Try it today and amaze your family with a healthy and simple cookie recipe that tastes delightfully. Now, while this is obviously not a vegan blog, those of you who are vegan shouldn’t have to miss out on oatmeal cinnamon deliciousness! But really, there isn’t that much to be nervous about. These look delicious! Copyright © 2020 JennyCanCook.com. I used golden raisins and filtered coconut oil instead of vegetable oil, substituted 1:1. I saved this to try later. You’re so right, I cannot stick to just one! Ingredients 1. 6 Tablespoons brown sugar (1/4 cup + 2 Tbsp.). With electric hand mixer on medium-high, beat oil, sugar, egg & vanilla in a bowl for 1 minute. Adjust an oven rack to the middle position and heat the oven to 350 degrees. My parents used to buy packs of soft-baked chocolate chip cookies, and once in awhile they would buy soft-baked oatmeal raisin cookies from the same company. I tried it but I didn’t have all purpose flour so I used self rising flour I came out really good. These are coconut flavored vegan oatmeal cookies. Want more cookie recipes made with oil? Awesome! Enjoy crunchy almond butter cookies with oatmeal. Disclosure: Product links may be affiliate, which means I get a commission if you click through and purchase. Chill in fridge for 5 minutes. These were great! Until that one fateful day, when it all changed…. My cookies came out perfect . I also used EVOO and it worked wonderfully.. No cholesterol no saturated fat just plain old fashioned goodness.. Regular white sugar – ¼ cup 4. So happy I'm able to eat good oatmeal cook… Happy baking 🙂. I decided that I wanted to try a different type of oatmeal cookie recipe, so I specifically looked for one with oil. I also added a 1 tablespoon of raisins and chocolate chips, scooped it out with a cookie scooper and made exactly 15 small cookies. Use a teaspoon or small cookie scoop to form small cookies and place on baking sheets. Since I’m lazy and refuse to work hard in the kitchen, I’ve figured out lots of ways to save time and make simple food that tastes great. This does not affect the price of your item. Keep an eye on your cookies in the airfryer. I don’t like raisins in oatmeal cookies (or ever), but feel free to add them, if you like. Yes, definitely try these. It basically cooks like a big round ball, reminiscent of a scooped macaroon. I teach baking to first-second graders do this was a great choice. It's crunchy and yummy! All rights reserved. I will be trying them over the weekend! I did add 1/4 cup walnuts and 1/4 tsp. I used olive oil but have gas stove and only cook 10 minutes they were perfect !!! Mix well until everything is combined and the dough starts to get together MariposaYour presentation is fantastic your videos are self-explanatory and excellent please keep them coming. Added a little more flour to make up more added liquid. Help! Definitely! Lol. 1 cup applesauce 1/4 cup brown sugar 1/4 cup coconut sugar 1 cup whole wheat flour 2 flax eggs (2 TBS flax + 6 TBS water. Peanut Butter cookies are pretty simple and straightforward, and these Peanut Butter Oatmeal Cookies are no exception. Whether you like your peanut butter desserts with chocolate or without, you’ll find something here. I had given up oatmeal for a while because it’s boring but you put a great spin on it! Thanks for sharing your adaptation! I used coconut brown sugar for my cookies, and boy were they yummy! After one bite, I know I will not stop until the cookie disappears. Very good. I have a special recipe for all of you who love vegan food - No Bake Vegan Peanut Butter Oatmeal Cookies. I’m sold on this recipe and so is my fussy hubby who, by the way, went back for seconds. I’ll have to give that a try sometime! 1. Use a small spoon or your finger to mix the baking soda, salt, cinnamon into the flour, and then mix the flour into the rest of the batter. These sound so delicious. You can do this by hand, or with a mixer. Mini Chicken Meatballs La Cocinera Con Prisa. That being said, if you really don’t like cinnamon, you can feel free to skip (but I may just have to disown you). Mr. Super Picky) loves these cookies. These crunchy treats are a great snack after training, when you need extra energy or when you feel like … Yum they look delicious thanks for the recipe I will definitely give these a try! Just make sure to proof the yeast first to make sure it’s still alive, and you’ll be fine. I’d better go change that… I’m glad you were able to make this with your students, though! I just made batch number two. Line a baking sheet with parchment paper. Thanks for another great recipe . These are going to be loved for a very long time. Like any good cookie recipe, they start with creaming together butter and sugar. In a large mixing bowl cream together the butter, shortening, peanut butter and vanilla until well blended. :D They're chewy and caramel-y and full of flavor, even without the butter. I am so glad I did. thanks, You can use apple sauce instead butter or oil with cake mixes. Check them out and enjoy! They are rather dry, though baked exactly 14 minutes, probably because of the fat being oil (I used light olive oil) instead of butter. What makes Crispy Chewy Oatmeal Walnut Cookies different from regular Oatmeal Cookies? Thank you for sharing it. Thank you for sharing the recipe! Awesome. 10/10 2 thumbs up and 5 stars and 5 mics from The Source Hip Hop Magazine to!!!! Simply follow the manufacturer instructions to re-hydrate you powdered peanut butter, using water or almond milk. I’ve gotten so used to saying no to cookies altogether, but these are some I can actually say yes to! Do liquids need to be increased? The old recipe was great. BEFORE ASKING, PLEASE USE THE FAQs. Didn’t have any vanilla extract Honey works great. Great and easy recipe. Wonderful! Healthy, gluten free, egg less oatmeal banana and chocolate chip cookies made without flour or refined sugar – yet so chewy and yummy. So check out our list of easy chocolate desserts today! These are as close I’ve ever been able to come to my mother’s widely loved oatmeal cookies (she’s not one for writing down measurements). If you like this recipe (which of course you will), please consider leaving a five star rating! It turned out great! I love oatmeal cookies. Using a cookie scoop (for uniform sized cookies), scoop onto a prepared baking sheet – at least 2 inches apart. There’s something about oatmeal cookies that brings back childhood memories. Not that they taste bad, but they look like cookie balls, not flat cookies. It used shortening and water in the original recipe-tip for those who want to find it. Thank you for the recipe! (Not that I’m biased or anything…). All you need are: oats, wholemeal flour, brown sugar, organic eggs, cinnamon and a bit of butter. Crunchy delicious, and healthy, this batch of oatmeal cookies no sugar is a kid's favorite as well. At one point in high school, I baked oatmeal cookies with a friend at her house. So delicious. Very easy and delicious recipe. Second, there’s a lot less flour in this recipe than you’re used to in most cookie recipes. Baking soda – 1 teaspoon 8. To make this classic no bake cookies, add the butter, granulated sugar, milk, a pinch of salt and cocoa powder in a medium sauce pan. I almost ate the whole batch myself and I’m looking to get the next one going. Instead of rolled oats and cinnamon I used 1 + 1/4 cup of maple brown sugar oatmeal I had in packets. Step: Line a baking tray with parchment paper and scoop two tablespoons of the cookie dough for each cookie on the baking tray.Form 12 large cookies. Pretty neat. So when I became an adult and started doing adulty things like laundry and paying bills and baking (you know, all the important stuff), I naturally wanted to bake oatmeal cookies and recapture the magic of those childhood memories. 6./7. Finally, if … Oatmeal cookies are so good when they are soft and full of that cinnamon goodness! Oats porridge with pumpkin and Anise jam Hoje para Jantar. Add flour to the mixing bowl, and then pour the baking soda, salt, and cinnamon on top of the flour. I got a recipe from my husband’s aunt which is apparently Hillary Clinton’s oatmeal chocolate chip cookie recipe (or, as my aunt put it, Hillary Clinton’s housekeeper’s recipe…), but they didn’t cut it. Whole Wheat Tahini CookiesNo Bake Peanut Butter PieChocolate Hidden Vegetable PancakesCaramel CheesecakePasta Alfredo with Mushrooms. Extra virgin olive oil is best and they turn out wonderfully.. Why don't you try this healthy cookies for afternoon snack or breakfast? Use a teaspoon or small cookie scoop to form small cookies and place on baking sheets. Instructions. Funny how that works… I am a big fan of experimenting in the kitchen and playing around with recipes, though, so if you feel like using rolled oats, go for it! I made these today by replacing the brown sugar with coconut sugar and using coconut oil. I’m sure you will fall in love with these crunchy & healthy oatmeal cookies! I can’t wait to try your other recipes! I actually liked the oatmeal raisin cookies better. On Bites ‘N Pieces, I’m going to be sharing some of my hard-earned knowledge with you! Deliciously cinnamony, delightfully chewy, these oatmeal cookies use oil instead of butter so you can have your oatmeal goodness without needing to whip out the mixer. Thank you for the new favorite recipe! 5. I’ll be making these often. I’ve also cut the sugar by a lot in order to make them even more healthy when I was on a diet. Loved these and hubby did too! Using a separate bowl, beat together the softened butter, vanilla powder, oil, and brown sugar until fluffy. Thank you so much! I have made this recipe three times during quarantine! They’re all gone !! I’ve found that recipes calling for quick oats work better with quick oats and recipes calling for rolled oats work better with rolled oats. And to stroke my ego and make me feel good. Quaker Oats actually changed the recipe for their cookies at some point-maybe that is why it just wasn’t the same. Thank you for sharing , I’m about the make these for my 21 month old daughter that has recently had to go dairy free. Use a small spoon or your finger to mix the baking soda, salt, cinnamon into the flour, and then mix the flour into the rest of the batter. Shape oatmeal cookie dough into individual rounds: Scoop dough out and shape into 1 1/2-inch balls (or 40 grams each), transfer to prepared baking sheet fitting 12 per sheet and spacing 2 … Post may include affiliate … Preheat oven to 350C and line 2 baking sheets with parchment paper.6. I baked with apple spice packets before so I though I would try it and I loved it. That’s totally a good reason to subscribe to a blog. I’m glad the pictures helped! I would like to substitute with whole wheat flour. First, the toasted walnuts. Didn’t add raisens hubby won’t eat! I made this today. Super gooey and chewy in the middle with a crunchy edge and just enough toasty oats to keep things hearty without tasting too much like you’re eating oatmeal. I have no brown sugar so used regular sugar. I substitute applesauce or apples liquified in the blender for half of the oil. Delicious. In a medium bowl, whisk together the flour, baking powder, baking soda, and salt. Whenever I need a trusty recipe for some perfect oatmeal raisin cookies, this is the one. hmmm… you got me thinking! I’m sure you can. Peanut butter desserts are the best desserts. Then, add the mixture in the recipein same amount as peanut butter. (You should be.). That is so neat if so! Brown sugar – 1 cup 5. The Toasted Walnuts: Actually no milk…was thinking of another recipe from dinner lol. That version is under the "Sweets" category. Here’s a great option for you guys, courtesy of Megan Kerry: Quaker Oats Quick 1-Minute Oatmeal, Breakfast Cereal, 18oz Canisters (2-Packs), Keliwa's Commercial 18-Gauge Aluminum Half Sheet Pan & Silicone Baking Mat/Bakeware Set. These sound just as good! They are yummy in milk.. DUE TO CORONAVIRUS & MORE PEOPLE COOKING, I CANNOT KEEP UP WITH ALL THE QUESTIONS. I’ll never understand people who put raisins in oatmeal cookies (or anything…) Glad you enjoyed the recipe! Naturally, any chocolate desserts are just going to be superb. I made them with coconut oil instead of butter, and I couldn't be happier with them. I subbed raisins for choc chips. Ive only made cookies once before and they didn’t turn out too well at all!

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