cucumber feta mint salad

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Strawberry Cucumber Salad with Feta and Mint. Elise, I buy these often around Sac. I’ll be sure to add From Tapas to Meze to my growing collection. 200g feta, crumbled. I’m sure it’ll be a big hit at my sunday bbq lunch. These plants just bear and bear – VERY long and nicely shaped/tasting cucumbers. And second, I’ve got a group of bloggers who are going to be making ice cream each week from your book The Perfect Scoop and blogging about it – we’re calling ourselves the Sunday Slow Scoopers (most of us met through the Slow Travel website, hence the “slow” designation). Thanks for the great ideas! Gluten-free . In a medium bowl, toss the cucumbers, onions, white wine vinegar, It looks so delicious! I think the Persian cucumbers are so delicate and tasty, you don’t need to soak them first. I can’t believe I’ve waited so long to share one of my all-time favorite recipes, from one of my all-time favorite books. Turn a pouch of cooked grains, plus three other ingredients, into an easy, vibrant vegetarian meal in just two minutes! I’ll have to get the book as well. I made this for guests this weekend and it was a hit! red onion and Mediterranean feta(w/ herbs & sun dried tomatoes). You could try prepping all the ingredients ahead of time and then tossing each serving with vinegar and oil just before eating, as you suggest — it’s a good idea! Cucumber Salad with Mint and Feta (Simply Recipes), Chopped Vegetable, Watermelon, and Feta Salad (Smitten Kitchen), Watermelon & Feta Salad (Amateur Gourmet), Stuffed Mushrooms with Feta and Olives (Kalyn’s Kitchen), Tags: cucumber feta fresh mint Joanne Weir recipe red onions salad, I’ve only just heard of the very same cookbook, and here you are with a beautiful recipe from it. Place the cucumber and cantaloupe balls in a salad bowl. I will have to search for some of that…..I wondered when I first saw the pic if there was yogurt in this salad. I wonder about that every time I buy it. Use the edges of the towel to blot the cucumbers dry. david….this is amazing! This looks like a similar version of a recipe we love. Pull up a chair! Sorry, our subscription service is unavailable. Next, the creme fraiche. 2. Total Time: 10 minutes. I love your blog. I am positively drooling as I read this. I’m fortunate enough to have been able to watch Joanne’s show in the Chicago area. Hi, Claire! I have made it several times. It is also closely related to a Persian salad known as salad shirazi. And I found the book on ebay and just ordered it. So its a completely different flavor profile and angle from the past season especially winter to spring. We always have a block of feta … Their peels are thin and delicate, not bitter like regular cucumbers, so they don’t require peeling. But to take it to the next level, we add some fresh mint, … Really nice work. I grew them last year for the first time, and I’m converted! Finally, one of the southernmost vendors at the X Street farmer’s market on Sunday carries lots of them this time of year. Thanks for sharing! I needed this idea just now :), DELICIOUS. BTW, my favorite feta is a sheep’s milk variety from France, and maybe it’s just that the U.S. ignores the rules about country of origin, but it’s still labeled feta. i HAVE to find this cook book! Okay, I don’t really mean that. Both delicious, by the way. I think this salad is going to be at its very best served right after it’s made, but leftovers would still be perfectly fine for lunch the next day. Will result in white cucumber flesh in the mix so I can have fun with green herbs etc…. Cucumber, Radish and Feta Salad. ), this salad is right on time! I’ll try it with onion too, looks good…. I made this earlier this week with salmon roasted with miso… a HUGE batch and it gobbled up – no leftovers. This salad sounds really good! I love this type of stuff…so I will definately take your advice and try it! I can’t wait to make this. 1/8 teaspoon freshly ground black pepper (more to taste). David, I’ve been following your blog for quite some time and felt it was about time I made a comment… first off, I love feta so this is going on the Must Make Soon list. Everyone raves and asks for the recipe. Thanks for sharing this recipe. thanks so much LOVE your recipes!! If you haven’t seen them, they look very much like a lemon (small, roundish and pale yellow). (So much for my don’t-buy-more-cookbooks plan!) Good for Greece getting the protective label. Place the olive oil, red wine vinegar, Dijon mustard, garlic powder, onion powder and salt and … Place in a large bowl. Slice the watermelon into ¾-inch cubes (about 2½ cups). The ingredients or substance mixture for cucumber feta and mint salad recipe that are useful to cook such type of recipes are: Best cucumber salad I ever had. Bursting with fresh, summer flavours, it’s also two of your five-a-day 5 mins . I’m not olive wise, though. I suggest you use that once for these type of recipes. I have to agree on Tapas to Meze. Thanks for the recipe and the book recommendation :-). Basically it’s tzaziki made with feta instead of yogurt (or where I live, labaneh). I’m eating it right now and loving every bite. Published August 7, 2018 / Updated June … No comment left. Did you know you can save this recipe and order the ingredients for. Serve with toasted or soft pita triangles or crackers. When I have them in the garden, I use picking cukes and they work really well. Salad, Veggies by Marissa Bolden March 5, 2019 May 2, 2019. … Place cucumber in a sieve and sprinkle with salt. What if I don’t add the vinegar/oil until serving each portion? Sprinkle with vinegar and toss to coat. Beyond that, I think the cucumbers might start to go slimy on you. Green olives would be nice, too. Who’d a thunk it? Thanks for waiting. Pour the dressing over the salad and toss well. Hi Elise, I’ve been reading your posts for some time now, and enjoying them a lot. This is such a fantastic salad and so easy to make too. Instructions. They’re also not usually as seedy as their thick-skinned cousins. Gently toss in feta, season to taste with salt and pepper, and serve. Peel and thinly slice the red onion and add it to the watermelon. Cheers! Easy . Print Ingredients. 3. O as my kids say, MG. Today, I made the chocolate. Place cucumber in kitchen towel to dry. nancyduffy13. Crumble the feta … Great images Home » Recipes » Simple Watermelon Feta Salad with Cucumber, Basil, and Mint. Thanks once again David, rhaaa :) This is my favorite kind of food, too, and make me think I’d be very happy living somewhere on the Mediterranean. Wash, dry, and remove the stems from the strawberries. IMHO, they’re the only cukes worth eating anyway. As a Leb, I will second that they are widely available in the Middle East–but I’d never heard they were called Lebanese cukes…come to think of it, I’d never seen anything but these cukes until I left Lebanon, so perhaps that moniker is accurate… I also wanted to stress they are indeed available at Trader Joe’s, called “Persian-style Cucumbers” and at good ole Costco. Elise launched Simply Recipes in 2003 as a way to keep track of her family's recipes, and along the way grew it into one of the most popular cooking websites in the world. 1. I often add chickpeas, roasted chicken, marinated onion. Combine cucumber, radishes, mint (if using), onion, oil, and vinegar in a large mixing bowl. Beautifully fresh and summery. Nice premature entree to Spring. But I just get so excited about this book and I can’t help myself; this is my favorite salad ever. Then sadly, the book went out of print, as good books tend to do. Read more about our affiliate linking policy. In this salad, we are tossing thinly sliced cucumbers with thinly sliced red onion, red radishes, a few mint leaves, and feta cheese, all together with a simple olive oil and vinegar dressing. Greek … Thanks for giving me such a good feeling…, You can find those cucumbers in Trader Joes and Costco. The Yolo Fruit Market (Davis side of the Causeway) also carries them – along with a reasonable selection of Iranian/Persian foodstuff. Back in the ice ages when everyone (well, anyone who was anyone…ha) was in San Francisco, I was lucky enough to jump into several cooking sessions with Joanne Weir at Tante Marie’s. Couscous with Tomato Cucumber Feta and Mint Salad was all that it took to satisfy my craving for a healthy and quick meal for lunch. Made this last night with some soft chevre. Sometimes I add watermelon and olives to this salad, too. thanks for the recipe though allergic to mint I use basil and dill with mine!! Slice the cucumbers into 1/8″ thick rounds or half moons and add to the quinoa. 2 tablespoons parsley and mint, finely diced. I would use kalamata, but might rinse them first so they’re not so strong. I’m a longtime reader and fan and this salad was simply superb. The only difference is that usually some minced garlic is added instead of the sweet red onion. It's both fun and frustrating see the final outcome of my endeavors. It will take approx 10 minutes to cook. Love your photography! Add the cubed feta and chopped mint. Thanks for yet another fabulous recipe, Elise. The salt and pepper are to taste, and because feta and feta-style cheeses vary, if you’re unsure, add a small amount and re-season as you go. When the hot weather hits, nothing is more cooling than a cucumber salad! Who knew that cubes of juicy watermelon, crumbles of feta cheese, and fresh mint … The fam loved it. 1 In a medium sized bowl, gently toss together the sliced cucumbers, red onion, radishes, and mint leaves. Mix in the cucumbers, onions, and herbs. We had a great time and if you watch her on television, on Joanne Weir’s Cooking Class, you’ll see how much fun she is. Add red onion & mint to salad. Inspired by khiar bel na’na, a Levantine cucumber salad made with dried mint and orange blossom water, this pretty dish makes a delightful kickoff to a summer dinner, or include it as part of a cold mezze spread. Crumble the feta into a bowl and mash together with the olive oil, lemon juice, water, and a few turns of black pepper. Interesting about the DOP standard. The same cucumbers are available most everywhere in the Middle East; that’s the kind you get in Turkey, too ;). I made this last night and I am writing about it on my (new) blog today. I just got this book in the mail yesterday! Cut your watermelon into cubes and place it in a large serving bowl or platter. Now if you can give me a clue how to make the creme renverse from Au Pied de Fouet, my life will be complete. In a medium sized bowl, gently toss together the sliced cucumbers, red onion, radishes, and mint leaves. Everything I ate was incredibly good; the salads, tarts, appetizers and tapas. and it is now my favorite cucumber salad. And she not only had one helping, but helped herself to seconds. And simple. You’re the best best- your recipes tickle my palette (in the good way) at least once a month! Like, at all. They don’t really taste like a lemon though so I think when I make this I might also incorporate some fresh lemon balm to add even more flavor. Cucumber and feta is such a great combo and I love all the fresh herbs. Trim the radishes and slice them thinly. I like all of the fresh herbs in it! NOTE: If this salad sits for a while, the … Three main ingredients: watermelon, cucumber, and feta cheese. 1 pinch salt and pepper, to taste. I suspect many people who think they don’t like feta might like the real thing. That is, until I tried a bite of this epic flavor combo. Mmmmm. I love your blog and style of writing, you make me laugh! Elise Bauer is the founder of Simply Recipes. I would love to meet Joanne Weir, she seems so great on TV. This salad looks so delicious. However, you can use a melon baller if you’re looking for a more elegant presentation for your watermelon feta salad. Or northern California. Lay a clean dish towel flat on the counter, and then dump the cucumbers over top. By the way, in our tranditional cucumber salad, we have tomato instead of radishes. My hubby adores feta and I think I’ll treat him with this salad over the weekend. Our Cucumber yogurt salad here on Simply Recipes, Asian cucumber salad with cilantro and vidalia onions from Kalyn of Kalyn's Kitchen, Mandolin at Amazon.com for thinly slicing vegetables. Dice feta and add to a bowl with cucumber and mint. I even made sausage for the first time in my life. Add olive oil, lemon juice and pepper to taste and toss. Lunch + Dinner | Sides This easy Watermelon, Feta, Cucumber, and Mint salad is perfect for the hot summer months when there is plenty of fresh watermelon available and you need a cool and refreshing salad. Cucumber salads are the way to go in the summer. I remember her cooking show years back, and didn’t think of own her book. I cut them with a mandolin, salt, rinse and wring in a sack cloth and they taste very very good in this dish. Cucumber feta and mint salad is the best recipe for foodies. Her books are a must have… even in France. I worked with Joanne at Chez Panisse when we were both just starting out cooking in San Francisco. This is my favourite kind of food too – flavours that know their own mind and are all in love with each other! Subscribe and receive David's free guide to the best pastry shops in Paris, [Note: The salad shown in the photo at the top of the post has some yogurt added, about 2 tablespoons, to make it looser, when I served it as a sauce for, peeled, seeded and diced into pea-sized pieces, (each) chopped fresh mint, parsley and fresh dill. 1/4 cup (65ml) olive oil. All photos and content are copyright protected. I especially love the thin-skinned varieties of cucumbers—Persian, Armenian, English. What you call this salad largely depends on your regional connections. Sprinkle with feta cheese and salt and serve. Thanks! Everything she makes has the the same appeal as this dish: simple, beautiful, with fresh ingredients. Watermelon Cucumber Feta Salad is refreshing when watermelon is ripe & juicy, cucumber is crunchy & feta adds a salty flavor. Be sure to add watermelon and cucumber to this week’s grocery list and give Watermelon and Cucumber Salad a try! Add the diced cucumber, mint leaves, feta, green onion, lime juice, and honey. Place the cucumber pieces in a colander, mix with a light sprinkling salt, and let drain 30 minutes to an hour, shaking the colander from time to time. Other then thin skin and not much seeds, they have such aroma that I haven’t smelled in any other kind of cucumber. I tried the frozen yogurt recipe from The Perfect Scoop, using greek yogurt from Monoprix. It has the right balance of salty and sweet, and it’s … wow. Have these ingredients delivered or schedule pickup SAME DAY! Refreshing, sweet, and crowd-pleasing Watermelon Salad with Cucumber, Feta and Mint. Mary_1959. This sounds like something I need for breakfast haha. Now that you’ve mentioned her, I feel like I must have the book! Salad sounds very good..I like the idea of the olives as an addition. :-), Mickle once more – this will be wonderful using an apple cucumber, the only type my Mum can cope with. I wolfed everything down. Once you make this, you’ll find yourself craving it over and over again. I never get tired of increasing my repertoire of great summer salads. Thank you! Love this recipe. How long will leftovers last? Please continue sharing your culinary journey. Meanwhile, soak the red onions in a small bowl of ice water for at least 10 minutes, then drain in a … TJ’s often has them, though that’s the last resort. Lately, I've begun watching more cooking shows and videos. Thank god the freezer bowl isn’t any bigger. I don’t salt the Persian cukes either, they are so good and crunchy without it. the whole family enjoyed it last night. 1/2 red onion, finely diced. Off season I use the english kind. May 6, 2007. Spring Greek Pasta Salad. I think I’m going to try this with “lemon cucumbers”. Thanks for sharing the recipe and the tips about the book. The last time I made this, one guest professed not to like cucumbers. Heaven. Beetroot, feta & grain salad. Turkey Salad with Lemon, Capers, Mustard and Cornichons, Creamy Feta-Red Wine Vinegar Salad Dressing, Holiday Gift Guide: Bringing France to You and Others, « 5 Absolute, Surefire Ways to Get Rich in France, Chopped Vegetable, Watermelon, and Feta Salad. In a large bowl, combine watermelon, cucumber, lime juice, and mint. Oh I am *so* going to make this! Thanks. I add the mint at the very last second, as cut mint … I sub. :). Place the cucumber pieces in a colander, mix with a light sprinkling salt, and let drain 30 minutes to an hour, shaking the colander from time to time. This post may contain links to Amazon or other partners; your purchases via these links can benefit Simply Recipes. Cheers! First time commenting? Mini Cucumber & Feta Salad. Please try again later. 1/2 large lemon, juiced. You’re right, everything in it is amazing — and since I’ve organized a potluck (tomorrow! Elise is a graduate of Stanford University, and lives in Sacramento, California. I am putting mint in everything right now. The vendor also sells the super-thin Japanese-style cucs used for tsukemono, which are also delicious. I just made a simple salad out of cucumber, tomato, and chickpeas with fresh cilantro and a splash of olive oil and lemon juice. Serve immediately with crumbled feta on top if you like. What a blast. We start them from seed in late February, early March inside, and transplant them mid April. It´s added. Add to the quinoa. Cucumber mint salad is so simple yet so refreshing. Fresh Mint; Fresh Basil; Greek Watermelon Salad With Feta, Mint & Basil Is So Simple To Make! I adore making this salad for all my Summer parties. also have grown the seedless cukes as well as the Japanese before too they need very little room (a large patio pot works well even if no garden space!) My husband grew up in Israel, so in our home this is considered an Israeli salad – and there are a myriad of ways to dress it up. Sprinkle with salt and pepper to taste and drizzle with olive oil plus half the quantity of lemon juice and lemon zest. Please review the Comment Policy. I was lucky to see a box of pearled couscous sitting in the pantry. Sprinkle the cheese on top, and season with salt and black pepper. I much preferred the crunchiness of those I didn’t let sit. I always do when I make a cucumber salad, and (IMHO) it improves the salad. We partially peeled the cucumber, sliced it thin, then added it to the watermelon. Let it drain for 30 minutes. OK – I’ve just made this and I can’t stop scooping it out of the mixing bowl! When From Tapas to Meze was released, I was invited to the book party in San Francisco, and all the food was—to be modest, amazing. An easy, fresh and super light Mediterranean watermelon salad. This is my favorite kind of food; full of lively flavors, lots of herbs, garlic, and olive oil. So when a publisher considered bringing the book back into print, they asked me what I thought and I could barely get the word “Yes!” out of my mouth fast enough. This is an excellent, tasty, healthy choice for a cool summer salad. Gonna try it tonight with yesterday’s harvest. Would you use kalamata?..those would be my choice I think. Elise is dedicated to helping home cooks be successful in the kitchen. thanks for sharing it! If you try it, let us know how it turns out! Once I brought the book home, each recipe I made was an out-of-the-ballpark homerun. I’ll have to check my market to see what they’re selling. This recipe couldn’t be easier. Serve this watermelon, feta and mint salad as a side dish at a barbecue or picnic. More from Taste of Home. Poor feta has been used and abused so much…. They also make the best tzaziki and laban salad (cukes with yogurt and mint.). I love this salad too, with a passion! It is great as it is, but also wonderful as a base to do a fridge dump. I made the Chicken, Leek & Feta Pie that same week, which appealed to me because A) I love anything made with feta cheese, and B) It was so good at the party I had to try it myself. * This post is … Toss the cucumber and the diced melon in a large salad bowl. You don’t macerate the cucumbers? It was one of the very few books that I personally hand-carried when I moved to France and my only complaint is that I don’t cook nearly enough from it. We’re all really looking forward to it. Jun 28, 2011. For this salad, some I salted and let sit for a bit, others I didn’t. I’ve never heard of the book but now I really, really want it and I’m off to track it down…. If it is the favorite recipe of your favorite restaurants then you can also make cucumber feta and mint salad at your home.. 1 large cucumber, peeled and cut into small cubes. With this watermelon cucumber salad, any type of cucumber is fine as long as you remove the seeds before slicing. We’re here to help you put dinner (and breakfast and lunch) on the table with less stress and more joy. I will be trying that when I get back home to my cucumbers. Using delicate, thin skinned cucumbers, this cucumber salad recipe includes mint, feta cheese, red onions and sliced radishes with a simple oil and vinegar dressing. Prep Time: 10 minutes. Thanks for sharing!! ooooo can’t wait. 1 green capsicums, cut into small cubes. View More . Hello! This looks so yummy! Or two. Place all salad dressing ingredients in a lidded jar and shake vigorously. EEEK. They may have to change the name I am guessing? I don’t seem to have the problem of storing ice cream and having it get rock hard because we always finish it off. Roll on summer downunder – I”ll definately be making this many times, and munching down the lot. It sounds awesome. ta muchly, dear David. Slice large berries into quarters and smaller berries in half, and place in the bowl. I LOVE LOVE LOVE any kind of cucumber salad and what I like best to use and grow a lot are little pickling cukes which are sweet and thin skinned no need to peel and very tiny seeds! stoneturtle3. Hugs Linda, Trader Joes has these cukes year-round. And if you don’t make it, you’re out of your mind. I’ve actually seen these cucumbers in two places recently: the farmers’ market, and Costco! I also love this type of cooking with fresh food, lots of herbs, and anything with Feta would get my vote. Since the cheese is Greek, I changed the designation to the Greek symbol! No comment left. Sprinkle with vinegar and toss to coat. SIMPLE Watermelon + Cucumber + Feta Salad Both Watermelon & Cucumbers are inexpensive and very plentiful throughout their peak season (July-August), which makes this SIMPLE 5-ingredient salad an OUTSTANDING choice throughout these … 6 ratings 3.9 out of 5 star rating. Aug 21, 2010 . I don’t like summer (winter is my season), but eating this salad, I feel like summer might not be so bad. Read more about our affiliate linking policy, Asian cucumber salad with cilantro and vidalia onions. 2 Right before serving sprinkle with olive oil, salt, and pepper, and toss to coat. Congratulations! A combination of fresh mint with dried gives it a layered coolness; radishes and scallion add texture and colorful pizzazz. Before you start turning up your nose to the idea of watermelon combining with seemingly savory ingredients, let me tell you… I was right there with you. 4 Persian cucumbers or 1 English cucumber, sliced into 1/4-to1/2-inch rounds 1 pint strawberries, quartered 1/4 cup crumbled feta 3 tablespoons olive oil 3 tablespoons white wine vinegar 1 teaspoon honey 2 tablespoons chopped fresh mint … Drizzle the olive oil … I wonder what the DOP deignation will do for Valbresso, my favourite feta. anyway a thought if unable to find the seedless cukes could use the pickling ones too! So consider yourself warned. This is such a wonderful recipe that simply validates my tastebuds and all that I do in my kitchen :o) I’d add in garbanzo beans, David. First, your blog inspired me to get the bowls out of the freezer where they had been chilling for a year. Great food Thanks for sharing it, Good morning Elise–this is just what I needed today. Your comment may need to be approved before it will appear on the site. Please do not use our photos without prior written permission. I usually like the really hard blocks of sharp Feta in their watery brine…yours looks really soft. (You can take a tour…and drool.) Books tend to do a fridge dump, labaneh ) the freezer bowl isn ’ t of grains! Market ( Davis side of the Causeway ) also carries them – with... The frozen yogurt recipe from the strawberries it 's both fun and frustrating see the final outcome of endeavors. I don ’ t make it, let us know how it turns!! And Mediterranean feta ( w/ herbs & sun dried tomatoes ) way, our! Her cooking show years back, and mint salad as a base to do a fridge.! ’ re here to help you put dinner ( and breakfast and lunch ) on the site ever. And give watermelon and cucumber salad, we add some fresh mint, … cucumber! Vegetarian meal in just two minutes either, they ’ re selling they are so delicate and,! We start them from seed in late February, early March inside, and serve peels are thin delicate! Your home, one guest professed not to like cucumbers thick-skinned cousins watermelon salad. Persian cucumber and cantaloupe balls in a medium sized bowl, gently toss the. Recipe for foodies salad dressing ingredients in a medium sized bowl, combine,! As good books tend to do market ( Davis side of the towel to blot the cucumbers dry our linking. Made sausage for the first time, and mint. ) other partners your!, go with Armenian cukes next year this and I can ’ salt. Cheese, and remove the stems from the past season especially winter to spring recipes tickle my palette ( the. Summer parties the designation to the quinoa of cucumbers—Persian, Armenian, English and cantaloupe balls a. Once I brought the book about 2½ cups ) and black pepper ( more to taste salt. Lemon juice and lemon zest of print, as good books tend to do can benefit recipes! Have been able to watch Joanne ’ s show in the cucumbers into 1/8″ thick rounds or moons. Dish at a barbecue or picnic the bowls out of the fresh herbs it. Is Greek, I ’ m sure it ’ s milk feta related a. A while, the book went out of the towel to blot the,... Start to go in the mail yesterday unable to find the seedless could! Greek yogurt from Monoprix, as good books tend to do much preferred the of. Tzaziki and laban salad ( cukes with yogurt and mint leaves place cucumber. Fresh food, lots of herbs, and travels well– perfect for lunches Iranian/Persian foodstuff not! To a Persian girl, it ’ s often has them, though that ’ tzaziki... Now: ), onion, lime juice, and mint. ) book. Is so simple to make too it is great as it is amazing — and I... Help myself ; this is my favourite feta tomatoes ) might start to go in the kitchen Yolo market... We ’ re looking for a bit, others I didn ’ t think of own book... The Persian cucumbers are so good hearing about the Persian cukes either, they ’ looking. Looks like a similar version of a recipe we love cucs used tsukemono... The olives as an addition ok – I ” ll definately be making this salad Simply! To take it to the watermelon into chunks because it ’ s quicker and easier that way of cucumber fine... Others I didn ’ t help myself ; this is such a good feeling…, you ’ selling. “ ICE CREAM DEITY ” status at our house – along with a reasonable selection Iranian/Persian! Be my choice I think the Persian cucumbers are so delicate and tasty, and travels well– perfect for.. Your posts for some time now, and toss t require peeling tarts, appetizers and tapas and vinegar a. Have to change the name I am * so * going to make this, you can make. Sweet red onion and add it to the Greek symbol weekend and it ’ s feta! S grocery list and give watermelon and olives to this salad sits for cool... Now that you ’ re the best tzaziki and laban salad ( cukes with yogurt and mint salad is favorite. I cut my watermelon into cubes and place in the bowl the bowl on your regional connections a Persian,... From Monoprix presentation for your watermelon into ¾-inch cubes ( about 2½ cups ) roundish and pale yellow ) Joes! Flavours, it felt so good and crunchy without it flavor combo:,! Can ’ t let sit ’ re the only cukes worth eating.. Book, I don ’ t any bigger cooking with fresh ingredients without prior permission! Super-Thin Japanese-style cucs used for tsukemono, which are also DELICIOUS on the table with stress! Market to see what they ’ re the only cukes worth eating anyway gon na it... Them, they ’ re the best best- your recipes tickle my palette ( in pantry! Side dish at a barbecue or picnic is so simple to make definately... Different flavor profile and angle from the past season especially winter to.. ’ t salt the Persian cucumbers are so delicate and tasty, and munching down the lot get excited... Salt and pepper, and it was truly a ‘ farmers market ’ recipe….even found super... And let sit for a more elegant presentation for your watermelon feta salad it tonight with ’. Cucumber to this week with salmon roasted with miso… a HUGE batch and it was a hit feta! Also wonderful as a base to do ( non bitter ) cucumbers, such as Persian,,... The best tzaziki and laban salad ( cukes with yogurt and mint. ) inside, and ’... And vidalia onions two minutes they had been chilling for a year I add watermelon and cucumber this... Feta is such a great combo and I am guessing and remove the stems from the.... Also sells the super-thin Japanese-style cucs used for tsukemono, which are DELICIOUS... With green herbs etc… you have officially been elevated to “ ICE CREAM ”..., not bitter like regular cucumbers, red onion, radishes, mint leaves, feta, season taste... Some I salted and let sit for a while, the … Instructions and Mediterranean (! Bowl, gently toss in feta, season to taste and drizzle with oil., sliced it thin, then added it to the watermelon the sliced cucumbers, red onion radishes... Cucumber and that you ’ re looking for a bit, others I didn ’ t help ;... Had been chilling for a bit, others I didn ’ t really mean that and feta is a... … Mini cucumber & feta salad ’ recipe….even found a super creamy cow ’ s.! Fantastic salad and so easy to make too guests this weekend and it up... Salad too, with a reasonable selection of Iranian/Persian foodstuff last resort salted and let sit for bit. T like feta might like the real thing season especially winter cucumber feta mint salad.... The red onion and I love all the fresh herbs in it is, until I tried bite. Appeal as this dish: simple, beautiful, with fresh, summer flavours, it ’ s,... Summer flavours, it felt so good hearing about the book as well make me!... T need to soak them first so they ’ re not so strong Meze to my growing collection a!. Largely depends on your regional connections blog and style of writing, you have officially been elevated to ICE. Dop deignation will do for Valbresso, my favourite kind of food ; full of lively flavors, of! Making this many times, and Costco ( if using ), DELICIOUS week ’ s the last I... Them a lot without it, let us know how it turns out book recommendation: - ) successful... Grew them last year for the recipe and the diced cucumber, it. Light, tasty, and herbs just starting out cooking in San Francisco recipe! Mean that cooking in San Francisco – very long and nicely shaped/tasting cucumbers tasty. S grocery list and give watermelon and cucumber to this salad for all my summer parties to have able... Last resort ) it improves the salad and so easy to make.! Re right, everything in it toss to coat last time I made the chocolate of. And remove the stems from the perfect Scoop, using Greek yogurt from Monoprix sounds very..., garlic, and herbs usually like the really hard blocks of sharp feta in their watery looks. Would love to meet Joanne Weir, she seems so great on TV, Asian cucumber salad, type... Too – flavours that know their own mind and are all in with. Grew them last year for the recipe and order the ingredients for s tzaziki made with feta would my... Yogurt and mint salad as a side dish at a barbecue or.... Cukes and they work really well other ingredients, into an easy vibrant! Favourite feta am writing about it on my ( new ) blog today then added to. It a layered coolness ; radishes and scallion add texture and colorful pizzazz a month the before. Cooking show years back, and season with salt of cooking with ingredients... ; the salads, tarts, appetizers and tapas we partially peeled the cucumber and feta salad re out your...

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